Homemade MSG-Free, Soy-Free, Vegan Oyster Sauce
In many Asian dishes, you’ll find oyster sauce is used to enhance the flavour of the dishes. But store-bought oyster sauce typically has MSG (or monosodium glutamate), which excites and increases the sensitivity of our taste buds so that we think the food we are eating is heartier, more robust and tastier than it really […]